Mediteranean Pasta Salad
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 97.5
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 4.8 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 1.1 g
- Protein: 0.4 g
View full nutritional breakdown of Mediteranean Pasta Salad calories by ingredient
Number of Servings: 20
Ingredients
-
1 box Farfalle (bowtie) pasta
1 tbsp safflower or other healthy oil
1 jar roasted red peppers, diced
1 can sliced black olives
1 can artichoke hearts, diced
1 package grape tomatoes, halved or in thirds
1 tbsp red wine vinegar
Directions
Cook pasta al dente. Toss with oil. Add all veggies and toss. Finish with vinegar to taste and toss again.
Number of Servings: 20
Recipe submitted by SparkPeople user MARY_Z.
Number of Servings: 20
Recipe submitted by SparkPeople user MARY_Z.
