Toasted Banana & Peanut Butter Pitas


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 316.0
  • Total Fat: 13.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 269.4 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 5.8 g
  • Protein: 9.4 g

View full nutritional breakdown of Toasted Banana & Peanut Butter Pitas calories by ingredient


Introduction

makes 2 sandwiches makes 2 sandwiches
Number of Servings: 2

Ingredients

    1 medium banana, sliced
    3 Tbsp chunky peanut butter
    1 Tbsp honey
    1/2 mini box of raisins
    1/4 tsp cinnamon
    2 small (4") whole-wheat pitas

Directions

1) Toast the pitas lightly.
2) Spread with peanut butter, drizzle honey, sprinkle cinnamon.
3) Lay in slices of banana, sprinkle raisins.


Number of Servings: 2

Recipe submitted by SparkPeople user CANDYBILL.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    Oh so good and ALWAYS hits the spot! - 1/29/09


  • no profile photo

    Very Good
    This was simple and satisfied my peanut butter craving. I modified it by using only 1 tbsp of creamy peanut butter and golden raisins. - 8/17/07