German Pancakes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 130.6
  • Total Fat: 8.5 g
  • Cholesterol: 113.4 mg
  • Sodium: 103.4 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 4.8 g

View full nutritional breakdown of German Pancakes calories by ingredient


Really yummy breakfast! Really yummy breakfast!
Number of Servings: 4


    1/3 cup flour
    1/3 cup milk
    2 eggs
    1/3 cup of butter or margarine


Pre-heat oven to 475

Melt the butter or margarine and pour into a loaf pan. Mix all the other ingredients together and pour into the prepared pan. Bake in oven for 18 minutes
Eat with maple syrup
Makes 4 servings 1 loaf pan

Number of Servings: 4

Recipe submitted by SparkPeople user TESSDAL.