Davolarcini Sweet Potato/Potato Hash
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 140.1
- Total Fat: 4.8 g
- Cholesterol: 4.6 mg
- Sodium: 542.8 mg
- Total Carbs: 23.4 g
- Dietary Fiber: 3.0 g
- Protein: 2.8 g
View full nutritional breakdown of Davolarcini Sweet Potato/Potato Hash calories by ingredient
Number of Servings: 18
Ingredients
* *Potato, raw, 7 medium (2-1/4" to 3-1/4" dia.)
* Sweet potato, 1 sweetpotato, 5" long
* Onions, raw, 1.5 cup, chopped
* Yellow Sweet Corn, Frozen, 4 cup kernels
* Salt, 1.5 tbsp
* Butter, salted, 3 tbsp
* Olive Oil, 4 tbsp
* Thyme, fresh, 1 tsp
Directions
Dice potatoes so all are the size of the the corn kernels.
Mix Potatoes, Sweet Potato, Onion, Olive Oil and salt
Broil at 500 degree F for 15 minutes or until soft. Remove from pan and mix with microwaved corn and quickly brown in a hot skillet. Add Butter to finished product.
Number of Servings: 18
Recipe submitted by SparkPeople user CARRIEL9.
Mix Potatoes, Sweet Potato, Onion, Olive Oil and salt
Broil at 500 degree F for 15 minutes or until soft. Remove from pan and mix with microwaved corn and quickly brown in a hot skillet. Add Butter to finished product.
Number of Servings: 18
Recipe submitted by SparkPeople user CARRIEL9.