Chocolate Tofu Delight

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 140.9
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 52.2 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 7.8 g

View full nutritional breakdown of Chocolate Tofu Delight calories by ingredient



Number of Servings: 5

Ingredients

    1 pkg lite firm tofu
    6 squares of Ghiradelli 60% cacao dark chocolate
    5 drops of stevia
    1 tsp vanilla extract
    1/8 tsp almond extract
    1/4 c powdered sugar
    2/3 c almond breeze
    1 T slivered almonds
    2 1/2 medium strawberries

Directions

Melt chocolate in microwave for 90 seconds on high. Stir until uniformily smooth.
Heat almond breeze until warm.
IN a food processor, combine tofu, melted chocolate, heated almond breeze, powdered chocolate, vanilla and almond extracts and stevia. Process until smooth.

Spoon into dishes (I like to use margarita glasses). Garnish with slivered almonds, 1/2 strawberry and a light dusting of powdered sugar.

Number of Servings: 5

Recipe submitted by SparkPeople user HELENAWF.

TAGS:  Desserts |