cream cheese fruit pie

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 222.4
  • Total Fat: 11.8 g
  • Cholesterol: 31.2 mg
  • Sodium: 164.1 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.4 g

View full nutritional breakdown of cream cheese fruit pie calories by ingredient
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Introduction

mix butter and crushed crackers, press into pie pan. mix milk, cream cheese and sugar pour into crust. wash fruit and place on top mix butter and crushed crackers, press into pie pan. mix milk, cream cheese and sugar pour into crust. wash fruit and place on top
Number of Servings: 10

Ingredients

    2 Tbsp butter
    1.5 crushed graham crackers
    8oz cream cheese
    .5C powdered sugar
    .25 milk
    LOTS of berries

Directions

made 10 servings, cut like a pie

Number of Servings: 10

Recipe submitted by SparkPeople user ISABELLE2005.

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