Tofu-Yogurt Mixed Fruit Smoothie

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 305.5
  • Total Fat: 4.9 g
  • Cholesterol: 7.3 mg
  • Sodium: 111.0 mg
  • Total Carbs: 43.7 g
  • Dietary Fiber: 4.1 g
  • Protein: 17.8 g

View full nutritional breakdown of Tofu-Yogurt Mixed Fruit Smoothie calories by ingredient


Introduction

Tofu and low-fat yogurt as the protein base, juice and mixed frozen fruit for nutrients and flavor. Tofu and low-fat yogurt as the protein base, juice and mixed frozen fruit for nutrients and flavor.
Number of Servings: 2

Ingredients

    Ingredients:
    Tofu, Silken (Jayone Foods, Inc.) 10oz block, 1 serving
    Yogurt, plain, low fat, 1 cup (8 fl oz)
    Kirkland Cranberry Raspberry 100% Juice Blend, 4 oz
    Strawberries, frozen, unsweetened, 0.5 cup, unthawed
    Pineapple, frozen, .25 cup, diced
    Banana, frozen, 1 medium (7" to 7-7/8" long)
    Peaches, frozen, 1 cup of slices

Directions

Add all ingredients to the blender and let'er rip.

Frozen fruit taken from a Costco mixed bag, bananas peeled and frozen ahead of time.

Number of Servings: 2

Recipe submitted by SparkPeople user DROADY.

TAGS:  Snacks | Snack | Snacks Snack |