Chocolate Self Saucing Pudding

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 281.9
  • Total Fat: 9.4 g
  • Cholesterol: 48.4 mg
  • Sodium: 176.9 mg
  • Total Carbs: 57.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.3 g

View full nutritional breakdown of Chocolate Self Saucing Pudding calories by ingredient
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Number of Servings: 8


    1 1/2 cups self raising flour
    2 T cocoa
    1/2 cup brown sugar
    80g butter, melted, cooled
    1/2 cup non fat milk
    1 egg, lightly beaten

    1/2 cup brown sugar
    2 T cocoa
    1 1/2 cups boiling water


Mix first 6 ingredients together into a batter. Put into a lightly greased ovenproof baking dish. Combine remaining cocoa and brown sugar and sprinkle over batter. Carefully pour 1 1/2 cups of boiling water over.
Put in 180C oven for 35-45 mins...

This recipe was calculated to be for 8 servings - about 1 large seving spoon size portion of decadent goodness!! I love it with berries :)

Number of Servings: 8

Recipe submitted by SparkPeople user ANAJAK.

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