Mango Avocado Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 175.4
  • Total Fat: 13.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 877.9 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 4.6 g
  • Protein: 1.5 g

View full nutritional breakdown of Mango Avocado Salad calories by ingredient
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Introduction

This variation on a recipe of a whole foods recipe provides a fresh, refreshing, summer salad. This variation on a recipe of a whole foods recipe provides a fresh, refreshing, summer salad.
Number of Servings: 4

Ingredients

    1 Mango
    1 Avocado
    1 Pickling Cucumber
    1/2 jalapeno
    1/2 lime

    1/2 tbsp salt
    1/2 tbsp black pepper
    2 tbsp olive oil

Directions

Dice the mango, avocado, and cucumber. Combine in a bowl.

Finely chop cilantro, add to bowl.

Finely chop jalapeno, add to bowl.

Squeeze juice from lime into the bowl. Add salt, pepper, and olive oil.

Mix, eat, enjoy.

(Tasty served chill.)

Number of Servings: 4

Recipe submitted by SparkPeople user MARANNA00.

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