Spicy Thai Peanut Chicken

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 518.7
  • Total Fat: 19.3 g
  • Cholesterol: 58.3 mg
  • Sodium: 956.9 mg
  • Total Carbs: 62.4 g
  • Dietary Fiber: 4.7 g
  • Protein: 26.1 g

View full nutritional breakdown of Spicy Thai Peanut Chicken calories by ingredient
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Number of Servings: 6

Ingredients

    1- box A Taste of Thai - Pad Thai Noodles
    1-Box A Taste of Thai - Peanut Noodles
    10 tbsp Peanut Butter (smooth or crunchy)
    1/3 cup Honey
    1- 8oz can Sliced Water Chestnuts (optional)
    1 tsp or to your taste of Red Pepper
    Paprika

Directions

I usually get the "A Taste of Thai" Quick meal 5.75 oz packages shaped like the take home chinese boxes. It was those that I used for determining calories. However, any Pad Thai Noodle and Peanut Noodle should work.

Remove noodles from containers, add to one contain and cook for 3 - 4 minutes or tender in box in microwave. .

Add ingredients into a large pan - drain off 90% extra water in chicken and water chestnuts
Mix all other ingredients in a pan (be careful as it burns easily).


Add Paprika and Red Pepper to your own taste.

Once noodles are cooked add, mix it all together and serve.

This makes about 6 cups.

Number of Servings: 6

Recipe submitted by SparkPeople user SJSS64.

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