Spicy Gazpacho

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 88.5
  • Total Fat: 0.2 g
  • Cholesterol: 33.5 mg
  • Sodium: 808.5 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.2 g

View full nutritional breakdown of Spicy Gazpacho calories by ingredient


Introduction

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Number of Servings: 12

Ingredients

    1 32 oz bottle Camaronazo Tomato and Shrimp Cocktail
    2 14.5 oz cans diced tomatoes
    2 3.5 oz cans Tiny Shrimp
    2 Cucumbers
    4 Jalopeno peppers
    3 Stalks Celery
    5 Small onions or 1 large
    2 Tbs Garlilc
    1/4 cup Fresh Cilantro

Directions

Dice ingredients, mix together then chill for 2 hours

Number of Servings: 12

Recipe submitted by SparkPeople user DEMENTEDDRAGON.