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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 70.1
  • Total Fat: 4.7 g
  • Cholesterol: 3.8 mg
  • Sodium: 19.1 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.9 g

View full nutritional breakdown of Taziki calories by ingredient
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Submitted by:


Yummy Yummy
Number of Servings: 8


    2 cups low fat greek yogurt (i use Fage)
    2 garlic cloves minced
    2 tbsp EVOO
    1 tbsp red wine vinegar
    1 cucumber peeled, seeded, and grated


Combine all items and chill

Number of Servings: 8

Recipe submitted by SparkPeople user HEATHER808.

TAGS:  Side Items |

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