Grilled Asparagus Rafts
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 30.8
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 2.7 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 2.8 g
- Protein: 3.1 g
View full nutritional breakdown of Grilled Asparagus Rafts calories by ingredient
Introduction
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Number of Servings: 1
Ingredients
-
16 thick asparagus spears (about 1 pound)
1 tablespoon low-sodium soy sauce
1 teaspoon dark sesame oil
1 garlic clove, minced
2 teaspoons sesame seeds, toasted
1/4 teaspoon black pepper
Dash of salt
Preparation
Prepare grill to high heat.
Directions
Snap off tough ends of asparagus. Arrange 4 asparagus spears on a flat surface. Thread 2 (3-inch) skewers or toothpicks horizontally through spears 1 inch from each end to form a raft. Repeat procedure with remaining asparagus spears.
Number of Servings: 1
Recipe submitted by SparkPeople user KKOSICKI.
Number of Servings: 1
Recipe submitted by SparkPeople user KKOSICKI.