Grilled Arugula Pizza with Ricotta and Smoked Mozzarella
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 185.7
- Total Fat: 8.2 g
- Cholesterol: 18.2 mg
- Sodium: 379.2 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 1.6 g
- Protein: 8.8 g
View full nutritional breakdown of Grilled Arugula Pizza with Ricotta and Smoked Mozzarella calories by ingredient
Number of Servings: 8
Ingredients
-
1/2 a dough of Shaws Pizza Dough (or any other pre made ball of dough that would serve 10-12 people.
1 cup of baby arugula
1/2 cup of part skim ricotta cheese
4 ounces smoked mozzarella
2 roma tomatoes, sliced
Directions
Roll out dough thinly, put a little Evoo on it, and then place on grill for a couple minutes
In processor, take arugula, ricotta, smoked mozz and blend til smooth.
on grilled side of dough, place cheese mix.
place tomatoes on top of that.
grill for an additional 3-5 minutes til melted.
Makes 8 slices of pizza.
Got this idea from Giada DiLaurentis on Food Network!
Number of Servings: 8
Recipe submitted by SparkPeople user JHDANCE111.
In processor, take arugula, ricotta, smoked mozz and blend til smooth.
on grilled side of dough, place cheese mix.
place tomatoes on top of that.
grill for an additional 3-5 minutes til melted.
Makes 8 slices of pizza.
Got this idea from Giada DiLaurentis on Food Network!
Number of Servings: 8
Recipe submitted by SparkPeople user JHDANCE111.