Spinach Salad with Strawberries and Pecans
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 214.8
- Total Fat: 18.6 g
- Cholesterol: 7.1 mg
- Sodium: 171.8 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 3.2 g
- Protein: 4.6 g
View full nutritional breakdown of Spinach Salad with Strawberries and Pecans calories by ingredient
Number of Servings: 6
Ingredients
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8 ounces fresh torn spinach or baby spinach
2 cups of sliced strawberries
2 oz goat cheese or blue cheese
1/2 cup Pecan halves
Dressing:
1/4 cup Olive Oil
2 T balsamic vinegar
1 T Sugar
1/4 tsp dried tarragon
1/2 tsp garlic, minced
dash dry mustard
Directions
Toss spinach with sliced strawberries, pecans and cheese.
Combine oil, vinegar, sugar and spices in a jar; shake until well blended. When ready to serve, drizzle dressing over the salad and toss.
Number of Servings: 6
Recipe submitted by SparkPeople user DEBBIERIMER.
Combine oil, vinegar, sugar and spices in a jar; shake until well blended. When ready to serve, drizzle dressing over the salad and toss.
Number of Servings: 6
Recipe submitted by SparkPeople user DEBBIERIMER.
Member Ratings For This Recipe
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HOPE2BE
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ROSZELLE
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BLITHESPIRIT333
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