Turkey Meatload

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 208.7
  • Total Fat: 4.3 g
  • Cholesterol: 101.3 mg
  • Sodium: 180.2 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 22.9 g

View full nutritional breakdown of Turkey Meatload calories by ingredient



Number of Servings: 6

Ingredients

    1 lb extra lean ground turkey
    2 eggs
    1/4 c ketchup
    1 small onion chopped
    1tsp pepper
    1 tsp parsley flakes
    1 1/2 cup oatmeal
    1/2 cup milk

Directions

Mix all ingredients but milk. Form into loaf and put in pan. Cover loaf with milk. Cover with foil. Cook for 45 minutes @ 350. Remove cover and cook an additional 10 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user AMCHENAI.