Macaroni & Cheese - yummy


4.4 of 5 (7)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 170.3
  • Total Fat: 7.4 g
  • Cholesterol: 18.4 mg
  • Sodium: 376.0 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 6.6 g

View full nutritional breakdown of Macaroni & Cheese - yummy calories by ingredient



Number of Servings: 10

Ingredients

    4 cups elbow macaroni
    8 oz velveeta cheese
    1/4 cup 2% milk
    4 tbsp butter spread

Directions

Cook macaroni. Drain water. Put milk, butter, and cheese into pot with macaroni and mix well until cheese is melted and macaroni is a nice creamy consistency. If needed, add more milk, butter or cheese for good coverage.
Makes 8-10 1/2 cup servings.


TAGS:  Side Items |

Member Ratings For This Recipe


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    2 of 2 people found this review helpful
    made this tonight with 2cups barilla plus elbows, and velvetta light, and was able to get the calories to 115 for each .50 cup serving. - 3/11/08


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    1 of 1 people found this review helpful
    This was delicious! So yummy! - 11/7/11


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    Incredible!
    1 of 1 people found this review helpful
    I use the lighter versions of the milk and velveeta and have made it for years. Super yummy! - 11/21/10


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    Incredible!
    1 of 1 people found this review helpful
    yummy!! - 3/22/09


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    Very Good
    1 of 1 people found this review helpful
    Great recipe....simple, tasty ..family loved it - 9/17/08