Shells-n-Cheese Pasta


2.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 595.7
  • Total Fat: 36.1 g
  • Cholesterol: 112.3 mg
  • Sodium: 1,121.1 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 50.8 g

View full nutritional breakdown of Shells-n-Cheese Pasta calories by ingredient



Number of Servings: 8

Ingredients

    1lb box small shell noodles
    1lb ground beef
    1lg traditional Ragu
    8oz Cream Cheese
    16oz Mozzarella Cheese

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user CHADUMBARGER.

Member Ratings For This Recipe


  •  no profile photo

    Bad
    no directions - 11/3/10


  • no profile photo

    Very Good
    0 of 1 people found this review helpful
    HOW DO YOU COOK THIS? I HAVE MADE IT BEFORE BUT YOU AREN'T SAYING I HAVE MINE IN THE CROCKPOT! - 7/24/10