Root Beer Pulled Pork Sandwich


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 297.5
  • Total Fat: 14.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 276.0 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 20.0 g

View full nutritional breakdown of Root Beer Pulled Pork Sandwich calories by ingredient
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Introduction

Delicious Pulled Pork cooked in Root beer Delicious Pulled Pork cooked in Root beer
Number of Servings: 8

Ingredients

    2 lb Boston Butt Pork Roast (Pork Tenderloin can be substituted)
    1 can Root Beer
    18 Oz Bottle of your Favorite BBQ sauce

Directions

Serving Size: Makes 8 sanwiches
Place the roast in an appropriate sized crock pot or slow cooker.
Pour in the root beer.
Cook the roast until it is tender enough to pull apart easily or otherwise falls off the bone. (approximately 7 hours)
Pull the Roast apart and place back on the cooker and pour in the BBQ sauce. Heat through and serve in the buns. DELICIOUS!

Number of Servings: 8

Recipe submitted by SparkPeople user STEVEK1951.

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