Peper & cheese Gabaza Beans

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 82.8
  • Total Fat: 1.4 g
  • Cholesterol: 2.0 mg
  • Sodium: 226.0 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 2.6 g
  • Protein: 4.0 g

View full nutritional breakdown of Peper & cheese Gabaza Beans calories by ingredient


Introduction

A great snack, or extra for burritos, or rice A great snack, or extra for burritos, or rice
Number of Servings: 4

Ingredients

    1 can gabazo beans
    1 tbs fresh peper
    sprinkle of salt
    2 tbs parmesean cheese

Directions

Open and drain the bean. Rinse them under cool water, then in a heated pan cook them untill toasted. Add fresh peper and salt early in process. At the end add the chease and then serve.

Number of Servings: 4

Recipe submitted by SparkPeople user FURNASV.