Tofu portabella thai soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 274.1
  • Total Fat: 18.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 586.5 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 7.8 g

View full nutritional breakdown of Tofu portabella thai soup calories by ingredient


Introduction

very easy to make soup that turns out delicious! I used lite coconut milk from trader joes. very easy to make soup that turns out delicious! I used lite coconut milk from trader joes.
Number of Servings: 6

Ingredients

    *Coconut Milk, 1.5 cup (remove)
    *Kitchen Basics Vegetable Stock (1 Cup = 1 Serving), 4 serving (remove)
    Tofu, extra firm, 0.5 block (remove)
    *Baked Potato, with skin, 2 medium (2-1/4" to 3-1/4" dia.) (remove)
    Olive Oil, 1 tbsp (remove)
    Portabella Mushrooms, 300 grams (remove)
    *A Taste of Thai - Red Curry Paste, 8 tsp (remove)
    siracha sauce to taste

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user TUTLE1313.