Baked Squash

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 18.1
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.3 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.4 g

View full nutritional breakdown of Baked Squash calories by ingredient


Introduction

Baked Squash when done will be a little brown not much.o Baked Squash when done will be a little brown not much.o
Number of Servings: 1

Ingredients

    One small squash per person
    salt
    ground pepper

Directions

Spray pan with cooking spray. Slice squash put in one layer, then salt and pepper them. then spray again with cooking spray. Preheat oven 375 degrees for 20 to 30 minutes. I turned the squash half way thru cooking time. They will be a little brown not much.

Number of Servings: 1

Recipe submitted by SparkPeople user LINGAIL1.