peanut butter frosting

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 198.9
  • Total Fat: 7.1 g
  • Cholesterol: 0.3 mg
  • Sodium: 75.2 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.9 g

View full nutritional breakdown of peanut butter frosting calories by ingredient
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Calories figured on 1/12 of recipes Calories figured on 1/12 of recipes
Number of Servings: 12


    2 tablespoons soft butter or margarine
    1/2 c. cxreamy or chunky style peanut butter
    3 c. sifted powdered sugar
    1 t. vanilla extract
    1/4-1/3 milk or light cream


combine butter, peanut butter, sugar, vanilla and milk. Beat till smooth. Add more milk if it's too think.
Makes enough to fill and frost an 8-inch or 9- inch two layer cake or frost an angel food cake.

Number of Servings: 12

Recipe submitted by SparkPeople user PKAREN.

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