Fried Kielbasa and Cabbage

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 233.0
  • Total Fat: 11.3 g
  • Cholesterol: 40.8 mg
  • Sodium: 848.5 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 6.5 g
  • Protein: 13.6 g

View full nutritional breakdown of Fried Kielbasa and Cabbage calories by ingredient
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Number of Servings: 6


    Caraway Seed, 1 tsp (remove)
    2 tbsp Canola Oil
    1 Cup Onion, chopped
    1 Red Pepper, chopped
    1 Yellow Pepper, chopped
    1 Orange Pepper, chopped
    1 large head of Cabbage
    14 oz Hillshire Farm Turkey Polska Kielbasa
    1 tsp Johnny's Season Salt


Chop and fry in canola: onion, bell peppers, when soft add kielbasa until slightly brown add cabbage cook until veggies are to liking. Season with season salt and caraway.

Number of Servings: 6

Recipe submitted by SparkPeople user BBLIDDLELL.

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