Tonton's mom's steamed salmon

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 706.7
  • Total Fat: 18.2 g
  • Cholesterol: 142.0 mg
  • Sodium: 1,943.6 mg
  • Total Carbs: 75.8 g
  • Dietary Fiber: 10.7 g
  • Protein: 60.6 g

View full nutritional breakdown of Tonton's mom's steamed salmon calories by ingredient


Introduction

• Sprinkle the fish with salt and pepper
• Place fish in aluminum foil and cover with chopped leek and a tiny bit of butter/margarine
• Wrap the fish tightly in foil
• Steam for 30-35 minutes (can be baked on heated water too)

Serve with boiled potatoes and steamed vegetables
 • Sprinkle the fish with salt and pepper
• Place fish in aluminum foil and cover with chopped leek and a tiny bit of butter/margarine
• Wrap the fish tightly in foil
• Steam for 30-35 minutes (can be baked on heated water too)

Serve with boiled potatoes and steamed vegetables
Number of Servings: 4

Ingredients

    Salmon pieces, 2-3 per person
    Chopped Leek
    Butter or margarine
    Salt
    Pepper
    Aluminum foil for each piece of fish

Directions

• Sprinkle the fish with salt and pepper
• Place fish in aluminum foil and cover with chopped leek and a tiny bit of butter/margarine
• Wrap the fish tightly in foil
• Steam for 30-35 minutes (can be baked on heated water too)

Serve with boiled potatoes and steamed vegetables


Number of Servings: 4

Recipe submitted by SparkPeople user ICARUSTOSUN.