Corn Relish

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 16.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 22.4 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.4 g

View full nutritional breakdown of Corn Relish calories by ingredient
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Introduction

Great for any kind of meat. Great for any kind of meat.
Number of Servings: 9

Ingredients

    1/2 C. and 2 T. whole kernel corn
    1 T. and 3/4 tsp. chopped green bell pepper
    1 tsp. onion, finely chopped
    1 T. and 2 3/4 tsp. sweet pickle relish
    1/8 tsp. celery seed
    1/8 tsp. salt
    1/8 tsp. dry mustard
    1 3/4 tsp. white vinegar
    1 3/4 tsp. white corn syrup

Directions

In a medium saucepan, mix together all the ingredients. Bring to a boil, reduce heat and simmer 5 minutes. Transfer to a jar and refrigerate until serving. Makes 9 (1 T. each) servings.

Number of Servings: 9

Recipe submitted by SparkPeople user LACYTRIM.

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