Summer Squash and Sausage

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 123.6
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 35.4 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.7 g

View full nutritional breakdown of Summer Squash and Sausage calories by ingredient



Number of Servings: 6

Ingredients

    summer squash
    ripe tomatoes
    beef hot link
    onion
    olive oil
    salt and pepper

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user DIVINEKITTYKAT.