German Chocolate Pumkin cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 71.7
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.4 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

View full nutritional breakdown of German Chocolate Pumkin cake calories by ingredient


Introduction

Low calorie dessert Low calorie dessert
Number of Servings: 12

Ingredients

    1 - chocolate or any flavor box cake mix
    1 - 15oz. can of natural pumpkin
    1/3 cup hershey cinnamon chips
    *optional (1/4c. hershey cinnamon chips, 1/4c. special dark chocolate chips and 1/4c. crushed almonds oe any other nuts of choice) these item can be substituted for the 1/3c. hershey cinnamon chips.


Directions

Mix chocolate cake mix and canned natural pumpkin together then add chips and or nuts of choice. Put into bundt pan and bake at 350 degrees for 30-35 minutes. ccut into 12 servings.

Can also be made into muffins makes 12 muffins.

Number of Servings: 12

Recipe submitted by SparkPeople user GETSERIOUSNOW1.