Slow Rise Sour Dough Bread

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 130.0
  • Total Fat: 2.5 g
  • Cholesterol: 3.8 mg
  • Sodium: 48.8 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 3.2 g

View full nutritional breakdown of Slow Rise Sour Dough Bread calories by ingredient


Introduction

From www.rejoiceinlife.com/recipes/sourdoughSlo
w.php
Delicious sour dough bread. Go to the website for directions and tips. This is only for calculating the calories.

I made two small loaves. Each yielded 8 slices. So, the serving size is 16.

It's good if you are gluten intolerant, as the slow rise process breaks down the gluten and makes it easier for your body to handle.

And be sure to experiment. From www.rejoiceinlife.com/recipes/sourdoughSlo
w.php
Delicious sour dough bread. Go to the website for directions and tips. This is only for calculating the calories.

I made two small loaves. Each yielded 8 slices. So, the serving size is 16.

It's good if you are gluten intolerant, as the slow rise process breaks down the gluten and makes it easier for your body to handle.

And be sure to experiment.
Number of Servings: 16

Ingredients

    Go to the website listed in the description.

Directions

Go to the website listed in description.

Number of Servings: 16

Recipe submitted by SparkPeople user FLO-CAT.