Raw Vegan Cherry Ice Cream

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 309.5
  • Total Fat: 22.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 164.8 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 4.7 g

View full nutritional breakdown of Raw Vegan Cherry Ice Cream calories by ingredient
Submitted by:


Made with Dates, instead of AGAVE Made with Dates, instead of AGAVE
Number of Servings: 8


    1 cup dates, soaked in 1/2 cup water then blended to make date mixture.
    1 1/4 cup water
    1/2 cup cherries
    1 t vanilla extract
    1/2 t salt
    6 T coconut oil

    1/2 cup of cherries, separate to put into ice cream while mixing.


Soak Dates until moist, about 4 hours. Add 1/2 cup date water and blend in Vita-mix.
After it becomes a paste, add 1water, 1/2 cup cherries, vanilla extract, salt. Blend until finely blended.

Add coconut oil into Vita-mix then blend again until all is liquid.

Add mixture into ice cream maker. Add 1/2 cup chopped cherries into the ice cream then let it make for at least 15 minutes.

This is so delicious and not made with AGAVE, yippy

Number of Servings: 8

Recipe submitted by SparkPeople user VEGGIEGIRLRAW.

Rate This Recipe