Turkey Chile

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 143.0
  • Total Fat: 2.7 g
  • Cholesterol: 20.0 mg
  • Sodium: 743.6 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 6.2 g
  • Protein: 11.4 g

View full nutritional breakdown of Turkey Chile calories by ingredient


Introduction

Turkey Chili Turkey Chili
Number of Servings: 8

Ingredients

    1 can of chili beans
    1 can of rotelle tomatoes
    1 can of red kidney beans
    chopped onion (optional)
    8 ounces of 93% lean ground turkey
    1/2 package of taco seasoning

Directions

Cook turkey and onions add all other ingredients and serve with baked potatoes or low fat crackers.

Number of Servings: 8

Recipe submitted by SparkPeople user POOKY04.