Red Cabbage

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 129.2
  • Total Fat: 3.0 g
  • Cholesterol: 4.3 mg
  • Sodium: 100.9 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 3.2 g

View full nutritional breakdown of Red Cabbage calories by ingredient



Number of Servings: 12

Ingredients

    Cabbage, fresh, 1 head, large (about 7" dia) (remove)
    Bacon, .5 unit, cooked (yield from 1 lb raw m (remove)
    Apples, fresh, 1 medium (2-3/4" dia) (approx 3 per l (remove)
    Granulated Sugar, 1 cup (remove)
    Cider Vinegar, 1 cup (remove)
    Cloves, ground, 1 tbsp (remove)
    *Caraway Seed, 1 tbsp (remove)

Directions

Chop cabbage, slice apple and mix all ingredients together. Simmer until done.


Number of Servings: 12

Recipe submitted by SparkPeople user 3KIDS2FEED.