Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 129.2
Total Fat 3.0 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.3 g
Cholesterol 4.3 mg
Sodium 100.9 mg
Potassium 316.5 mg
Total Carbohydrate 24.9 g
Dietary Fiber 3.0 g
Sugars 17.2 g
Protein 3.2 g
Vitamin A 2.9 %
Vitamin B-12 1.5 %
Vitamin B-6 6.0 %
Vitamin C 55.7 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 5.7 %
Copper 2.5 %
Folate 11.0 %
Iron 5.2 %
Magnesium 6.0 %
Manganese 18.9 %
Niacin 3.5 %
Pantothenic Acid 2.0 %
Phosphorus 4.6 %
Riboflavin 3.7 %
Selenium 3.4 %
Thiamin 6.0 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Cabbage

View the full Red Cabbage Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Cabbage

61 calories of Granulated Sugar, (0.08 cup)

35 calories of Bacon, pork, microwaved, (0.04 unit, cooked (yield from 1 lb raw meat))

25 calories of Cabbage, fresh, (0.08 head, large (about 7" dia))

6 calories of Apples, fresh with skin, (0.08 medium (2-3/4" dia) (approx 3 per lb))

3 calories of Cider Vinegar, (0.08 cup)

2 calories of Caraway Seed, (0.08 tbsp)

2 calories of Cloves, ground, (0.08 tbsp)


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