Spaghetti Bolognaise

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 559.8
  • Total Fat: 18.9 g
  • Cholesterol: 62.9 mg
  • Sodium: 516.2 mg
  • Total Carbs: 67.7 g
  • Dietary Fiber: 6.9 g
  • Protein: 27.4 g

View full nutritional breakdown of Spaghetti Bolognaise calories by ingredient

Number of Servings: 6


    beef mince
    Canned Tomatoes
    Red Wine
    stock Cube
    Four Been Mix
    Tomatoe paste
    Spaghetti Pasta


Add Garlic and mince to pan and brown. Add Tomotoes Red wine and stock cube and simmer. Add Beans and Tomatoe paste stir and simmer for 20 mins. Meanwhile cook spaghetti as per packet instructions. Server

Number of Servings: 6

Recipe submitted by SparkPeople user CHEZZABELLE.