Pumpkin Cheesecake Bites
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 92.8
- Total Fat: 3.0 g
- Cholesterol: 35.0 mg
- Sodium: 79.2 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 2.7 g
- Protein: 6.1 g
View full nutritional breakdown of Pumpkin Cheesecake Bites calories by ingredient
Number of Servings: 16
Ingredients
-
1 can pumpkin puree
3 whole eggs
1 tsp vanilla
12 oz Chobani plain Greek yogurt
1/2 cup unsweetened applesauce
2 T canola oil
1/3 cup pure maple syrup
3/4 cup IsaPro Vanilla Protein Powder
1 tsp baking powder
1/8 tsp sea salt
1 1/2 T cinnamon
1/4 tsp allspice
1/4 tsp nutmeg
Directions
Makes 16 servings. Great as a morning snack or preworkout meal.
1. Preheat oven to 350.
2. In a food processor puree all wet ingredients.
3. Add dry ingredients and blend until creamy smooth.
4. Pour into oiled 8"x8" glass baking dish.
5. Bake for approx. 45-60 minutes depending on oven or until toothpick inserted in center comes out clean.
Store in refrigerator or freezer.
1. Preheat oven to 350.
2. In a food processor puree all wet ingredients.
3. Add dry ingredients and blend until creamy smooth.
4. Pour into oiled 8"x8" glass baking dish.
5. Bake for approx. 45-60 minutes depending on oven or until toothpick inserted in center comes out clean.
Store in refrigerator or freezer.