Grandma Brandt's Dill Dip


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 201.7
  • Total Fat: 21.5 g
  • Cholesterol: 16.7 mg
  • Sodium: 244.7 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.0 g

View full nutritional breakdown of Grandma Brandt's Dill Dip calories by ingredient


Introduction

This + raw cauliflower = LOVE This + raw cauliflower = LOVE
Number of Servings: 10

Ingredients

    1 cup mayo (NOT Miracle Whip)
    1 cup sour cream
    1/2 Tbsp. Beau Monde or Bon Appetite seasoning
    1 Tbsp. chopped dry onion
    1/8 tsp. garlic powder (more if desired)
    1/2 Tbsp. Dill Weed (more if desired)

Directions

Mix all ingredients and refrigerate for 24 hours.

Makes about 10 3-tbsp servings.

Number of Servings: 10

Recipe submitted by SparkPeople user MEGANMARIE7.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    This is how we make it in our family, too, except that I think my mom's recipe calls for only 1-2 tsp. each of the Beau Monde and Dill. This is excellent, thanks for sharing. - 10/19/11


  • no profile photo

    Very Good
    I accidentally clicked "don't rate" and I think that might have given it zero stars. - 9/29/10

    Reply from MEGANMARIE7 (9/29/10)
    WTG!