Easy Borscht
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 109.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 1,349.0 mg
- Total Carbs: 20.6 g
- Dietary Fiber: 6.3 g
- Protein: 4.6 g
View full nutritional breakdown of Easy Borscht calories by ingredient
Introduction
Super easy, Makes a fine soup! Super easy, Makes a fine soup!Number of Servings: 10
Ingredients
-
1/2 jar Sauerkraut
1 Head of purple cabbage
750ml jar of pickled beets
2 cans sliced beets
9 or so cups beef broth (to taste really)
Directions
Fry sauerkraut and cabbage together, just enough so everything is melded together and hot.
Slice all beets to bite sized and throw in to crockpot with cabbage mixture. Add beef broth and cook on high for 3 hours. Or on low for overnight.
Make about 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user PRESTOISLAND.
Slice all beets to bite sized and throw in to crockpot with cabbage mixture. Add beef broth and cook on high for 3 hours. Or on low for overnight.
Make about 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user PRESTOISLAND.