Pork & Broccoli stir fry

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 314.7
  • Total Fat: 11.9 g
  • Cholesterol: 89.7 mg
  • Sodium: 663.4 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 5.4 g
  • Protein: 37.0 g

View full nutritional breakdown of Pork & Broccoli stir fry calories by ingredient


Introduction

Quick and easy meal that the kids will eat. Quick and easy meal that the kids will eat.
Number of Servings: 6

Ingredients

    1.5 lbs Pork Tenderloin,
    .25 c Corn Starch
    4 tsp Brown Sugar
    .5 c Kikkoman Lite Soy Sauce
    6 cups Broccoli, fresh in pieces
    1 T olive oil

Directions

Cut the pork loin into 1/2" strips.

Mix soy sauce, brown sugar, and corn starch in a bowl. Add pork and stir. Let sit for an hour (or longer).

In wok, steam broccoli with a bit of water. Put to the side.

Heat oil in wok on medium-high heat. Add pork and stir till cooked thru. Add steamed broccoli and stir.

Serve with rice.

Number of Servings: 6

Recipe submitted by SparkPeople user BARRIEJL.