Granny's Vanilla Pudding

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 144.0
  • Total Fat: 5.6 g
  • Cholesterol: 74.7 mg
  • Sodium: 78.8 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.1 g

View full nutritional breakdown of Granny's Vanilla Pudding calories by ingredient



Number of Servings: 12

Ingredients

    milk
    eggs
    flour
    sugar
    vanilla
    corn starch
    butter

Directions

Cook milk, flour, starch and sugar over medium heat until thickened. Remove from heat. Separate eggs and beat. Slowly add to cooked mixture. Return to heat and cook two minutes. Add butter and vanilla. Chill. Makes 12 1/3 cup servings.

Number of Servings: 12

Recipe submitted by SparkPeople user BRIGHTIDEAS.