Turkey Chili
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 252.6
- Total Fat: 3.9 g
- Cholesterol: 32.0 mg
- Sodium: 704.3 mg
- Total Carbs: 36.7 g
- Dietary Fiber: 12.3 g
- Protein: 20.1 g
View full nutritional breakdown of Turkey Chili calories by ingredient
Number of Servings: 10
Ingredients
-
1 lb turkey, browned in nonstick skillet and drained
1 large onion, chopped
6- oz can low sodium tomato paste
2 T chili powder
12-oz can chili beans, undrained
2- 12-oz cans kidney beans, undrained
12-oz can black beans, undrained
2- 12-oz cans diced tomatoes w juice
Directions
Makes 10 servings, 1- cup each.
Combine browned, ground turkey, onion and tomato paste in slow cooker.
Add chili powder, beans and tomatoes. Mix well.
Cover, cook on low 6-7 hours.
Serve with low-fat cheddar cheese. (not included in calorie count)
Sprinkle individual servings with parsley if desired.
Number of Servings: 10
Recipe submitted by SparkPeople user KATIEE1975.
Combine browned, ground turkey, onion and tomato paste in slow cooker.
Add chili powder, beans and tomatoes. Mix well.
Cover, cook on low 6-7 hours.
Serve with low-fat cheddar cheese. (not included in calorie count)
Sprinkle individual servings with parsley if desired.
Number of Servings: 10
Recipe submitted by SparkPeople user KATIEE1975.