egg tofu/ chawamushi
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 86.4
- Total Fat: 5.8 g
- Cholesterol: 246.5 mg
- Sodium: 73.1 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.0 g
- Protein: 7.2 g
View full nutritional breakdown of egg tofu/ chawamushi calories by ingredient
Introduction
a warm satisfying meal :) a warm satisfying meal :)Number of Servings: 1
Ingredients
-
a fresh egg
1/2 a tsp of chicken stock
optional, vegetables, mushroom, peas.... whichever creative addition or mood :D
Directions
Add a large egg and same amount of water,
Then add 1/2 a tsp of chicken stock and stir properly
Steam this for 15 mins and you will get a tofu like very delicate egg custard, which i then add dark soya sauce, bit of pepper and salt and serveD!!
Addition of vegetable, mushrooms, shrimps whichever.. will make the chawamushi really delicious and satifying.
This is my fav fav in cold days, morning, nights and if I wish for a mid night supper.. simple and guilt free.
Number of Servings: 1
Recipe submitted by SparkPeople user SHANS_.
Then add 1/2 a tsp of chicken stock and stir properly
Steam this for 15 mins and you will get a tofu like very delicate egg custard, which i then add dark soya sauce, bit of pepper and salt and serveD!!
Addition of vegetable, mushrooms, shrimps whichever.. will make the chawamushi really delicious and satifying.
This is my fav fav in cold days, morning, nights and if I wish for a mid night supper.. simple and guilt free.
Number of Servings: 1
Recipe submitted by SparkPeople user SHANS_.