Cran-orange Sauce

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 66.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.9 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 0.3 g

View full nutritional breakdown of Cran-orange Sauce calories by ingredient
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Number of Servings: 12


    1 package fresh cranberries
    1 cup orange juice, unsweetened
    2/3 cup sugar

    MIx all ingrediants in a saucepan, bring to a boil on medium heat, let simmer untl most of the cranberries have popped. Cool and enjoy!


Number of Servings: 12

Recipe submitted by SparkPeople user TERR59.

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