Paleo Turkey Chili


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 221.4
  • Total Fat: 7.2 g
  • Cholesterol: 64.3 mg
  • Sodium: 502.7 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 5.2 g
  • Protein: 21.1 g

View full nutritional breakdown of Paleo Turkey Chili calories by ingredient


Introduction

I make this in a large amount to freeze to have for lunches and quick dinners. Great with a fresh salad I make this in a large amount to freeze to have for lunches and quick dinners. Great with a fresh salad
Number of Servings: 20

Ingredients

    4 lbs. of lean ground turkey
    4 packages of McCormick chili mix
    2 medium onions chopped
    1 one green bell pepper
    1 red bell pepper
    1 yellow bell pepper
    3 - 12 oz cans of Spicy V8
    4 - 12 oz cans of diced tomatoes, on salt added
    1 - 12 oz can of yellow corn
    Add chili powder and garlic to taste


Directions

Cook meat and then add all additional ingredients. Mix well and let simmer 30 to 45 minutes.

This will make approximately 20 1-cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user JEFFBEE.

Member Ratings For This Recipe


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    2 of 2 people found this review helpful
    Corn is not Paleo! - 1/21/12


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    2 of 2 people found this review helpful
    I thought corn was a no no in the Paleo world... - 4/24/11


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    Very Good
    1 of 1 people found this review helpful
    I made it with no corn. Excellent! - 6/17/11


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    Corn and McCormick chilli mix are not Paleo. - 11/2/14


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    mccormick's chili mix and corn aren't paleo; i would suggest using 5-6 tbsp of chil powder, 1.5 tsp cumin, 1/2 tsp caynne pepper, 1 tbsp roasted red pepper, 1 tsp garlic salt, 4 tbsp celery flakes, 1 tbsp oregano as a substitute for 2 of the packages of mccormick's chili mix. make serving 2 cups! - 3/3/13