Mom's Chili

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 488.7
  • Total Fat: 10.2 g
  • Cholesterol: 60.0 mg
  • Sodium: 1,535.2 mg
  • Total Carbs: 73.8 g
  • Dietary Fiber: 14.1 g
  • Protein: 33.9 g

View full nutritional breakdown of Mom's Chili calories by ingredient



Number of Servings: 4

Ingredients

    In large soup pot, Brown hamburger, onions, and celery (until tender). Add celery salt, onion powder, salt and pepper to taste. Cook pasta separately (leaving al dente so it doesn't become too mushy when simmering). Combine the pasta and the rest of ingredients and simmer for 1 hour. Serve.

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user JODIHAFE.