Spinach Garlic Pasta

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 235.2
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.7 mg
  • Total Carbs: 40.0 g
  • Dietary Fiber: 4.9 g
  • Protein: 11.0 g

View full nutritional breakdown of Spinach Garlic Pasta calories by ingredient


Introduction

adoptedfrom allrecipes.com submitted by Randi
"Sauteed garlic & olive oil adds richness and flavor to a splendid blend of hot angel hair pasta and chopped spinach. Simply toss all the ingredients together, cook for a couple of minutes, and serve."
adoptedfrom allrecipes.com submitted by Randi
"Sauteed garlic & olive oil adds richness and flavor to a splendid blend of hot angel hair pasta and chopped spinach. Simply toss all the ingredients together, cook for a couple of minutes, and serve."

Number of Servings: 8

Ingredients

    Ingredients
    1 (16 ounce) package angel hair pasta
    4 cloves garlic, minced
    1 (10 ounce) package frozen chopped spinach, thawed
    1 tablespoon olive oil



Directions

Directions
1.Cook the pasta in a large pot of boiling salted water until al dente. Drain.
2.Heat oil in a large skillet. Add the garlic, and cook for 1 minute. Add the spinach and the cooked pasta. Mix well, and cook for approximately 2 minutes, stirring often. Serve
You can add some parmesan cheese if you desire. That is not calculated into the nutritional information.


Number of Servings: 8

Recipe submitted by SparkPeople user KAMISKIX.