Tomato, Onion, Feta Salad


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 189.5
  • Total Fat: 16.8 g
  • Cholesterol: 7.5 mg
  • Sodium: 298.1 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 4.5 g

View full nutritional breakdown of Tomato, Onion, Feta Salad calories by ingredient



Number of Servings: 4

Ingredients

    Chopped tomatoes, chopped green onions, crumbled feta, olive oil, zaatar spices

Directions

Mix tomatoes, green onions, and feta. Pour olive oil over top. Sprinkle zaatar. Mix together very well. Best if eaten with pita bread.

Number of Servings: 4

Recipe submitted by SparkPeople user ANGPRESLEY.