Baked Plain Spaghetti

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 142.0
  • Total Fat: 4.0 g
  • Cholesterol: 9.9 mg
  • Sodium: 287.0 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 7.9 g

View full nutritional breakdown of Baked Plain Spaghetti calories by ingredient


Introduction

Plain spaghetti,baked with cheese. Vegetarian-friendly! Plain spaghetti,baked with cheese. Vegetarian-friendly!
Number of Servings: 5

Ingredients

    whole wheat spaghetti
    sauce
    garlic
    cheese

Directions

Cook pasta in boilingwater until soft.
Mixwith sauce and garlic and layer cheese on top.
Bake at 350degrees 10-15 minutes until cheese is melted.

Number of Servings: 5

Recipe submitted by SparkPeople user MKCLEARY115.