Basic BBQ Rub
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 17.4
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 1,397.6 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.9 g
- Protein: 0.4 g
View full nutritional breakdown of Basic BBQ Rub calories by ingredient
Introduction
Recipe from: How to Grill by Steven Raichlen Recipe from: How to Grill by Steven RaichlenNumber of Servings: 20
Ingredients
Brown Sugar, .25 cup, packed
Paprika, 4 tbsp
Pepper, black, 3 tbsp
Salt, 4 tbsp
Garlic powder, 2 tsp
*Onion powder, 2 tsp
Celery seed, 2 tsp
Pepper, red or cayenne, 1 tsp
Directions
Recipe from: How to Grill by Steven Raichlen
combine all ingrediants in a mixing bowl and stir to mix. Steps rub in an airtighgt container; it will keep for at least 6 months.
Use 2-3 tsp per pound of meat.
Number of Servings: 20
Recipe submitted by SparkPeople user BLACKDOVE5.
combine all ingrediants in a mixing bowl and stir to mix. Steps rub in an airtighgt container; it will keep for at least 6 months.
Use 2-3 tsp per pound of meat.
Number of Servings: 20
Recipe submitted by SparkPeople user BLACKDOVE5.