Hearty Sun Dried Tomato Pasta Salad

Hearty Sun Dried Tomato Pasta Salad
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 181.4
  • Total Fat: 1.1 g
  • Cholesterol: 0.3 mg
  • Sodium: 165.3 mg
  • Total Carbs: 34.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 5.4 g

View full nutritional breakdown of Hearty Sun Dried Tomato Pasta Salad calories by ingredient
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Number of Servings: 12


    8 oz Whole Wheat Rotini Pasta
    8 oz Organic Gemelli Pasta
    1 foil package Knorr Sun Dried Tomato Pasta Sauce (prepared)
    2 Medium Cucumbers (peeled)
    2 Green Bell Peppers
    1 Red Bell Pepper
    1 Large Tomato
    1 Bunch Green Onions
    1 cup Red Onion
    4 Celery Stalks
    1 c Fat Free Italian Dressing
    Salt and Pepper to taste


Prepare pasta as directed per package, drain and set aside. Chop cucumbers, celery stalks, red and green onions. Chop and seed tomato, green and red bell peppers. Combine all vegetables. Set aside. Prepare sun dried tomato pasta sauce. Mix pasta with sun dried tomato sauce and italian dressing. Chill in the freezer or refrigerator. After chilled, mix in all the vegetables. Add salt and pepper to taste. Keep in the refridgerator until consumed.
Makes about 12-1 cup servings.

Number of Servings: 12

Recipe submitted by SparkPeople user JEN7162000.

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