Chicken Pita Pockets

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 335.1
  • Total Fat: 8.7 g
  • Cholesterol: 89.9 mg
  • Sodium: 1,249.1 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 5.7 g
  • Protein: 38.5 g

View full nutritional breakdown of Chicken Pita Pockets calories by ingredient



Number of Servings: 2

Ingredients

    2 chicken breast
    2 oz velveeta cheese
    2 oz green bell pepper
    1 can mild rotel
    2 multi grain pita pockets
    2 tablespoons fat free sour cream

Directions

Chop up and cook chicken in rotel until the juice cooks off.
cut up bell pepper into slices
cut up cheese into slices
stuff pita pocket
top with sour cream

Number of Servings: 2

Recipe submitted by SparkPeople user SANDIELEEANN.

TAGS:  Poultry |